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Meatloaf

Prep Time 20 mins
Cook Time 1 hr
Rest Time 5 mins
Total Time 1 hr 25 mins
Cooking Method:
Cooking Temp: 350  F
Servings: 6
Ingredients
  • 1 cup Tomato Sauce (Substitute Ketchup)
  • 3/4 cup Whole Oats (Quick or Old-Fashioned)
  • 1 Egg
  • 1/4 cup Onion (Chopped)
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1.5 lbs Ground Beef
  • 1/2 cup French Fried Onions
Instructions
  1. 1
    Preheat oven to 350°.
  2. 2
    Chop onion
  3. 3
    Combine all ingredients, except ground beef, in a large bowl.
  4. 4
    Add ground beef. Mix lightly but thoroughly.
  5. 5
    Press into 8" x 4" loaf pan
  6. 6
    Bake for 1 hour
  7. 7
    Drain
  8. 8
    Top with French Fried Onions.
  9. 9
    Place back in oven for 5 minutes.
Read it online: https://katherinescookbook.com/recipe/meatloaf/